I love how others share their recipes online, so I am going to post Khalid and I's current favorites. We have burek (an eastern european dish) with almost KFC coleslaw. :-) The burek is so super easy to make and the coleslaw makes for great snacks for days after....
Burek:
1 lb. ground beef
1 TB allspice
1 TB paprika
salt and pepper to taste
1 potato shredded
1 onion chopped finely
1 package of pie crust
1/4 melted butter or oil (optional)
Brown the meat with the allspice and paprika. Roll out the pie crust on a cookie sheet/pan and leave the wax paper under it. Mix in the potato and onion with the cooked beef and pour the mixture onto the pie crust longways. Then using the wax paper to help form and move, roll up the crust into a tube (should look like a strudel). Dispose of the wax paper and put the meal into the oven at 350F for 20-30 minutes or until golden. Optional -- you may spread the butter onto of the rolled up meal before baking. Cut and Serve!
almost KFC Cole Slaw:
2 heads of cabbage
1/2 of an onion
2 medium carrots
2 cups of mayo/Miracle Whip
1/3 cup sugar
1/4 cup vinegar
1/4 cup vegatable oil
If you have a food processer, cut up the cabbage, onion, and carrot with this. If not cut the cabbage into long narrow slices, shredd the carrots, and chop the ontion. Then mix in the all the rest of the ingredients. Refrigerate or let stand for up to an hour before eating.
GUTEN APPETIT!
Burek sounds really good!
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